Our News

Discover all the Porto CRUZ news

  • actus

    Gold medal for Gran Cruz Decanter Colheita 2011!

    This Colheita 2011 develops complex aromas of honey, candied fruits, vanilla, and caramelized dry fruits. It will offer a unique experience for Port enthusiasts. Its round, fresh, very sweet, and aromatic structure perfectly pairs with eggs or dry fruit desserts, but also with mild cheeses. Thanks to its elegant packaging and unique shape, this Colheita … Continued

  • actus


    CRUZ Fresco can be enjoyed with Porto CRUZ White, Tawny, or Pink. Three cocktails with one unique recipe: ice, 1/3 of Porto CRUZ, 2/3 of tonic and a tasty topping! Welcoming more than 130.000 visitors a year, the Espaço Porto CRUZ is a great testimony to the core values of the brand, traditional in a … Continued